Solegear Showcasing Plant-based Food Packaging at #FoodProWest2017

June 8, 2017   Company Posts

June 8, 2017 – (Vancouver, BC) It’s a busy trade show week, and we’re excited to follow up the IDDBA earlier this week by demonstrating our latest collection of plant-based packaging today at FoodProWest 2017 right in our own backyard at Vancouver’s Westin Bayshore resort. FoodProWest is the key industry event for food, beverage and natural health products producers and their service providers in British Columbia.

From cookies to cupcakes, salads to sushi, fresh herbs to berries and everything in between, Solegear’s durable, stackable packaging comes in all kinds of shapes and sizes. Made with 99% plant-based materials and no BPAs, phthalates or other nasty chemicals, it’s loved by the earth and all taste buds!

Drop in and say hello to our CEO, Paul Antoniadis, and Daniel Lewis at Booth #100 at FoodPro West today from 9am to 3pm.

For more information on our latest plant-based food packaging options, click here.